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Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
(Elsevier B.V., 2022)
The aquaculture industry is still expanding to provide human beings with healthy and nutritious protein sources. Infectious diseases, deteriorated water quality parameters, and other environmental stressors are from the ...
Antiparasitic and Antibacterial Functionality of Essential Oils: An Alternative Approach for Sustainable Aquaculture
(MDPI AG, 2021)
Using synthetic antibiotics/chemicals for infectious bacterial pathogens and parasitic disease control causes beneficial microbial killing, produces multi-drug resistant pathogens, and residual antibiotic impacts in humans ...
Selenium Nanoparticles as a Natural Antioxidant and Metabolic Regulator in Aquaculture: A Review
(MDPI, 2021)
Balanced aquafeed is the key factor for enhancing the productivity of aquatic animals. In this context, aquatic animals require optimal amounts of lipids, proteins, carbohydrates, vitamins, and minerals. The original plant ...
The Gene Regulatory Roles of Herbal Extracts on the Growth, Immune System, and Reproduction of Fish
(MDPI, 2021)
The crucial need for safe and healthy aquatic animals obligates researchers in aquaculture to investigate alternative and beneficial additives. Medicinal herbals and their extracts are compromised with diverse effects on ...
The Feasibility of Using Yellow Mealworms (Tenebrio molitor): Towards a Sustainable Aquafeed Industry
(MDPI AG, 2021)
The success of the aquafeed industry mainly depends on the availability of raw ingredients with high nutritional value, such as fishmeal (FM). However, the increased demand for FM elevates its prices and leads to high feed ...