Browsing by Author "Keskin Uslu, Eda"
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Oleogels of Some Plant Waxes: Characterization and Comparison with Sunflower Wax Oleogel
Yılmaz, Emin; Keskin Uslu, Eda; Öz, Ceren (Wiley, 2021)This study aimed to develop the oleogels of teawax (TWO), rapeseed wax (RWO), orange peel wax(OWO), rose wax (RsWO), and beery wax (BWO), and tocompare their properties with sunflower wax oleogel(SWO). Since the literature ... -
Potansiyel organojelatörlerle yeni oleojellerin geliştirilmesi ve karakterize edilmesi
Keskin Uslu, Eda (Çanakkale Onsekiz Mart Üniversitesi, Lisansüstü Eğitim Enstitüsü, 2022)Bu tez çalışmasında, daha önce oleojel üretiminde araştırılmamış veya kısmen araştırılmış bazı organojelatörlerle (kısmi hidrojene hayvansal yağ; çay, portakal kabuğu, dut, gül, kolza tohumu, balina, ve yün mumları; gliserol ... -
Preparation and characterization of oleogels and emulgels with glycerol monooleate–cholesterol mixtures
Keskin Uslu, Eda; Yılmaz, Emin (Springer, 2021)This study aimed to prepare and characterize oleogels and emulgels with glycerol monooleate (GMO): cholesterol gelator system. Oleogels, including 5 and 10% of each gelator were prepared. Emulgels with the same organogelator ... -
Preparation and characterization of oleogels with tallow and partially hydrolyzed tallow as organogelators
Keskin Uslu, Eda; Yılmaz, Emin (CSIC Consejo Superior de Investigaciones Cientificas, 2021)The aim of this study was to evaluate the organogelation potential of tallow fat (TF) and partially hydrolyzed tallow fat (HTF) against saturated monoglyceride (MG) and a saturated monoglyceride + diglyceride mixture (MDG) ... -
Sunflower Oil-Beeswax Oleogels Are Promising Frying Medium for Potato Strips
Aydeniz Güneser, Buket; Yılmaz, Emin; Keskin Uslu, Eda (Wiley, 2021)Sunflower oil-beeswax oleogels at 3% (BWO-3) and 8% (BWO-8) organogelator concentration are prepared to evaluate oleogels as frying medium for potato strip frying against commercial sunflower oil (SO). Rheological and ...
