Browsing by Author "Ivanov, Galin Y."
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Comparative study on the quality characteristics of yoghurt produced by caw milks with different somatic cells count
Bilgücü, Ertugrul; Ivanov, Galin Y.; Balabanova, Tatyana B.; Ivanova, Ivelina, V (Agricultural Academy in Bulgaria, 2021)The present study aimed to provide the necessary information for the effect of somatic cells count (SCC) of raw cow milk on the fermentation process and quality characteristics of yoghurt. Test yoghurt samples were ... -
Effect of somatic cell count of cow’s milk on the lipolysis and fatty acid profile of farmer cheese
Ivanov, Galin Y.; Bilgücü, Ertuğrul; Balabanova, T. G.; Ivanova, Ivelina V. (Universiti Putra Malaysia, 2021)The objective of the present work was to investigate the effect of somatic cell count (SCC) of raw cow’s milk on the lipolysis and oxidative processes in farmer cheese. The farmer cheesesamples were produced from three ...